1. Be vigilant when opening the bundle. While the unmistakable film often used in salt spray chambers developed from plexiglass is fairly strong, shipping can be unpleasant enough to cause injury. Make sure to check your salt spray box for possible disruptions in transit. If you notice breakage or chips in the plexiglass, please contact your producer immediately. Similar to vehicle windshields, breaks .
2. Place the salt spray Test Chamber on a hard, level surface with good ventilation. You think in a well-ventilated room there should be a lot of space around the room.
3. The board and chamber are now fully wired and ready to use. Remember, in general, the power supply should be grounded. You also need a reliable water source. It is worth noting that salt splash chambers require purified water. in the future
4. Treated tap water Before it can be used in your room, you will often need to treat untreated tap water through a softening cartridge.
5. When setting up the chamber, make sure to run a non-destructive 3/4 inch pipe from the exhaust chamber to a point outside the structure. This exhaust should be as short as possible, straight, and sloped down from the chamber, away from any fluid traps. It should likewise be protected from wind or drafts.
6. While it is possible to choose a flexible hose, you should insist that it does not sag in sections, creating a fluid trap. Assuming your exhaust is longer than 10 feet, you should use 2 inch wire. If your line exits all the way up from the roof, use a T-joint instead of an elbow. T is adjusted so that 18 inches of drop and drain lines can be added to ensure the exhaust line remains clear.
7. The salt spray Test Chamber is developed with double dividers, which can spread warm air between the inner and outer dividers. The blower and radiator located at the base heat the air in a closed circuit. The room regulator is located in the test area of the chamber and is set at the processing plant to maintain the temperature at plus or minus two degrees of 95 degrees Fahrenheit.
8. Salt spray chambers are produced by atomizing nozzles which utilize compressed air to siphon salt from the supply to the unit. The compressed air is first heated and soaked by bubbling through warm water stored in a immersion tower. The heater located inside is limited by the room regulator, which is set to keep the summit at 114 degrees Fahrenheit.
9. By immersing the air at a temperature higher than that of the air near the salt spray nozzle, an appropriate amount of condensed moisture continuously cleans the nozzle, reducing the tendency of salt spray formation and clogging. This ensures a predictable environment at the spout, thereby providing a uniform climate within the salt spray chamber.
10. Many guidelines call for a salt content of 20 percent, which means two pounds one ounce of sodium chloride per gallon of purified or softened water.
11. A room regulator located in the test area of the salt spray chamber controls the internal temperature, maintaining it at plus or minus two degrees of 95 degrees Fahrenheit. The room regulator also controls the air radiator mounted on the blower. This room regulator is set for industrial equipment and does not require any changes. If changing the temperature is important, the room regulator can be changed by turning the changing screw. Clockwise rotation of the screw will lower the temperature. The change should be adding an eighth round or something. Make sure you take enough time to adjust your plan before making additional changes .
