FARUI FR-1211-6 vertical Electric Forced Air Drying Oven 4500W
FARUI FR-1211-6 vertical Electric Forced Air Drying Oven has a working volume of 640L and a Temperature range of 50 ℃ -300 ℃. FR-1211-6 Electric Forced Air Drying Oven is widely used in biochemistry, chemical industry, agriculture, scientific research and other fields.
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MODERNER GFX-9203A Forced Air Drying Oven 220L
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Description
This equipment uses high temperature dry heat to meet the drying needs, and can also produce fatal interference such as oxidation, protein denaturation, and electrolyte concentration of microorganisms, and can kill residual microorganisms within a certain period of time.

Features
It is used for drying, baking, sterilization, sterilization, and substance denaturation tests such as drying glassware, thermal denaturation and thermohardening of samples, removal of residual moisture in specimens, dry heat sterilization of glassware for microorganisms, preheating before heating experiments, hardening or softening of food and chemicals during heating, removal of moisture, prolonging the storage time of food under severe conditions, drying and heat resistance tests of building materials, and heat resistance tests of building materials, electronic components, etc.
Features
1.This vertical Forced Air Drying Oven adopts a good steel plate or mirror stainless steel studio, the shell is sprayed, and the double-layer tempered glass observation window is beautiful and novel.
2. Vertical electric blower Drying Oven microcomputer intelligent temperature control, overheating protection, time setting, good temperature control linearity, small fluctuation.
3. The vertical Forced Air Drying Oven instrument has the function of tracking and alarm, stirring hot air circulation, small heat loss, blast and heating can be operated independently.
Applications
This equipment is widely used in biochemistry, chemical engineering, agricultural research, environmental protection and other research applications.
FaRui FR-1211-6 Vertical Electric Forced Air Drying OvenSpecifications
| LIST | VALUE |
|---|---|
| Temperature range | RT+50~300℃ |
| Temperature Fluctuation | ±1℃ |
| Interior size | 800*800*1000mm |
| Power supply Voltage | 308V 50HZ |
| Input Power | 4500W |
| Dimensions | 950*980*1325mm |
| Tracking alarm | +5℃ |
FaRui FR-1211-6 Vertical Electric Forced Air Drying Oven Packing list
host X1, manual X1, certificate X1, warranty card X1
[Note] Because the manufacturer's packaging may be updated or upgraded, the detailed packaging list shall be subject to the latest standard configuration of the manufacturer.
FAQ
- ActiveGB/T 30435-2013
- ActiveJB/T 5520-1991
- ActiveGB/T 16777-2008
- ActiveGB/T 1979-1979
- ReplacedGB 1727-1992


FR-1211-6





