HANNA HI99163 Waterproof Portable pH Meter for Meat

H99163 is a random measuring instrument designed for the acidity measurement and analysis of meat products, semi-solid, semi-frozen food and other samples, PVDF body cone port and threaded port, which can be easily used to customize the special threaded interface stainless steel cutter head, the electrode adopts a simple reference end of the diffusion sleeve to prevent clogging, easy to clean, with an indication to guide the user step-by-step operation, reading lock function, easy to record data. When powered on, the instrument will display the battery level. BEPS (Low Battery Error Proofing System) prevents false readings due to low Voltage, and automatically shuts down after 8 minutes of use, in power-saving mode.

FC232D has a built-in temperature sensor combined with acidity electrodes, which are widely used in food measurement. The electrode is designed with safe materials that meet European food standards, and the electrode is filled with non-toxic silver chloride electrolyte, so there is no need to worry about contaminating the food being tested.

The measuring electrode is easy to clean, the rugged tapered electrode tip design and the FC099 custom threaded stainless steel bit, and the unique dialysis membrane design prevent electrode clogging due to viscous liquids. It is suitable for measuring meat products, semi-solids, semi-frozen foods, etc.

peculiarity

The new appearance design, large double-line screen display, humanized design, ergonomic and cost-effective

Setting and calibration information prompt, automatic identification of two-point acidity calibration, built-in two sets of standard calibration points pH 4.01, 7.01, 10.01 and pH 4.01, 6.86, 9.18

Two-button simple operation, 0.01pH resolution, high-precision measurement, cost-effective

Easy and fast battery replacement, BEPS low battery error-proofing system to avoid incorrect measurements

Designed for on-site measurement, excellent waterproof performance

Specially designed for acidity-pH measurement analysis of samples from the meat, semi-solid, and semi-frozen food industries

host X1, manual X1, certificate X1, warranty card X1

[Note] Because the manufacturer's packaging may be updated or upgraded, the detailed packaging list shall be subject to the latest standard configuration of the manufacturer.