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      Home> Refractometer> HANNA> HANNA HI96804 Brighton refractive analyzer

      HANNA HI96804 (Inverted Sugar) Brix Glucose Degree Refractometer

      Measurement range 0 to 85% mass (% W/W conversion sugar), sugar content resolution 0.1% mass, sugar content accuracy (@25 ℃/77 ℉) +/- 0.2%, shell protection grade IP65, easy to operate, just drop sample button reading, simple and fast.

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      SKU: NB045667
      Italy HANNA
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      $ 486.00
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        • HANNA HI96804 Brighton refractive analyzerOverview

        • Specifications
        • Comments
        • FAQs
        HI96804
        Brighton refractive analyzer
        • HANNA HI96804 (Inverted Sugar) Brix Glucose Degree Refractometer
        • HANNA HI96804 (Inverted Sugar) Brix Glucose Degree Refractometer Figure 1
        • HANNA HI96804 (Inverted Sugar) Brix Glucose Degree Refractometer Figure 2
        Measurement range 0 to 85% mass (% W/W conversion sugar), sugar content resolution 0.1% mass, sugar content accuracy (@25 ℃/77 ℉) +/- 0.2%, shell protection grade IP65, easy to operate, just drop sample button reading, simple and fast.

        Introduction

        HI96804 (invert sugar) Brix refractometer can be used to measure the refractive index of liquid solution samples and convert it into % invert sugar content. The reading is expressed in mass percentage unit (%W/W). Suitable for sugar content detection of fruits, functional drinks, pudding, soy milk, juice, jam as well as honey, soup, jelly, tofu and seasonings.

        Characteristics

        • Two-line LCD display with temperature reading below the measured value.

        • ATC, automatic temperature compensation.

        • BEPS, low battery reminder, ensures accurate and effective readings.

        • IP65 waterproof, suitable for laboratory and field measurements.

        • Fast and accurate measurement, with measurement results quickly displayed in 1.5 seconds.

        • One-point calibration, use distilled or deionized water.

        • For micro-volume samples, only 2 drops of sample are needed.

        • Automatically shuts down if not used for three minutes.

        • Stainless steel sample chamber, easy to clean and anti-corrosion.

        • Easy to operate, just drop the sample and press the button to read, simple and fast.

        • ABS heat shrink plastic carrying case.

        VS

        HANNA HI96804 Brighton refractive analyzerSpecifications

        LIST VALUE
        Measurement range of sugar content 0 to 85% Mass (% W/W invert sugar)
        sugar content resolution 0.1% Mass
        Sugar content Accuracy (@25 ℃/77 ° F) +/- 0.2% Mass
        Measurement range 0.0 to 80.0℃ (32.0 to 176.0 ℉)
        temperature resolution 0.1 ℃(0.1℉)
        Temperature Accuracy (@25 ℃/77 ° F) ±0.3 ℃(±0.5℉)
        Temperature compensation Automatic compensation 10-40 ℃ (50 to 104 ° F)
        Measurement of reaction time Approximately 1.5 seconds
        Minimum sample size 100 μL (completely covering the prism)
        Light source Yellow LED
        Sample chamber Stainless Steel Pool, Hard Glass Prism
        Automatic shutdown After 3 minutes of use
        Shell protection level IP65
        Power supply type/Battery life 9V/about 5000 sets of readings
        Size/Weight 192x102x67 mm (7.6x4.01x2.6”)/420g(14.8oz.)
        basic configuration Main unit, standard with battery and instruction manual.

        HANNA HI96804 Brighton refractive analyzer Packing list

        machine X1, manual X1, certificate X1, warranty card X1

        [Note] Because the manufacturer's packaging may be updated or upgraded, the detailed packaging list shall be subject to the latest standard configuration of the manufacturer.

        FAQ

        [Q]
        I want to measure the sugar content of fruit juices and jams. What portable equipment do you recommend?
        [A]
        Recommended HANNA HI96804 refractometer, it specializes in measuring conversion sugar content, suitable for juice, jam and other samples. The instrument is portable, IP65 waterproof, easy to use on site, just drop two drops of sample, 1.5 seconds to produce results, automatic temperature compensation to ensure accurate data.
        [Q]
        Both the laboratory and the field need to use a sugar meter. Which one is better?
        [A]
        Choose the HI96804 refractometer, it is IP65 waterproof, suitable for both laboratory and field use. Automatic temperature compensation and fast measurement function allow you to measure sugar level stably in variable environments, such as when measuring energy drinks or honey, high accuracy and time saving.
        [Q]
        What should I do if the sample volume is small when measuring sugar content? Do you have a suitable instrument?
        [A]
        The HANNA HI96804 refractometer only requires 2 drops of sample (about 100 μL), and the micro-design is very practical. It uses a stainless steel sample chamber, which is easy to clean. It is suitable for measuring small amounts of samples such as soy milk and soup. The operation is simple, and the button can read, saving samples and being efficient.
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