The standard GB/T 5009.2-2003 Determination of the relative density of foodstuffs specifies the method for determining the relative density of foodstuffs. Determination of relative density helps to assess the mass, concentration and conformity of the composition of foodstuffs. The standard provides accurate measurement procedures to ensure reliable data during food production and quality control.
This summary is not the original standard text and is for reference only. For accurate information, please obtain it through official channels.
| Status | Abolish | ||
|---|---|---|---|
| CCS | ICS | ||
| Release Date | Implementation Date | ||
