This standard specifies the classification, technical requirements, test methods, inspection rules and labels, Encasement, transportation and storage of cooking composite films and bags based on plastic and aluminum foil. It is suitable for cooking-resistant food Encasement materials to ensure food safety and Encasement integrity under high temperature treatment. The standard provides the basis for quality control for the food Encasement industry.
This summary is not the original standard text and is for reference only. For accurate information, please obtain it through official channels.
| Status | Active | ||
|---|---|---|---|
| CCS | G32 | ICS | 83.140.10 |
| Release Date | 2021-12-31 00:00:00 | Implementation Date | 2022-07-01 00:00:00 |