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      This standard describes the determination method of moisture content of cork raw materials, which is suitable for the moisture content measurement of various cork raw materials such as primary peel, regenerated peel, burn peel, cooking peel and non-stamping peel. Determination of moisture content through this standard helps to ensure the mass Stability and suitability of cork raw materials during use and processing.

      This summary is not the original standard text and is for reference only. For accurate information, please obtain it through official channels.
      Status Active
      CCS B69 ICS 79.100
      Release Date 2023-09-07 00:00:00 Implementation Date 2024-04-01 00:00:00
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